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Autophagy Differentially Regulates Insulin Production and Insulin Sensitivity.

Citation
Yamamoto, S., et al. “Autophagy Differentially Regulates Insulin Production And Insulin Sensitivity.”. Cell Reports, pp. 3286-3299.
Center University of Chicago
Author Soh Yamamoto, Kenta Kuramoto, Nan Wang, Xiaolei Situ, Medha Priyadarshini, Weiran Zhang, Jose Cordoba-Chacon, Brian T Layden, Congcong He
Keywords Becn1, autophagosome, Autophagy, glucose tolerance, insulin granule, insulin sensitivity, insulin-responsive tissue, type 2 diabetes, vesicophagy, β cell
Abstract

Autophagy, a stress-induced lysosomal degradative pathway, has been assumed to exert similar metabolic effects in different organs. Here, we establish a model where autophagy plays different roles in insulin-producing β cells versus insulin-responsive cells, utilizing knockin (Becn1) mice manifesting constitutively active autophagy. With a high-fat-diet challenge, the autophagy-hyperactive mice unexpectedly show impaired glucose tolerance, but improved insulin sensitivity, compared to mice with normal autophagy. Autophagy hyperactivation enhances insulin signaling, via suppressing ER stress in insulin-responsive cells, but decreases insulin secretion by selectively sequestrating and degrading insulin granule vesicles in β cells, a process we term "vesicophagy." The reduction in insulin storage, insulin secretion, and glucose tolerance is reversed by transient treatment of autophagy inhibitors. Thus, β cells and insulin-responsive tissues require different autophagy levels for optimal function. To improve insulin sensitivity without hampering secretion, acute or intermittent, rather than chronic, activation of autophagy should be considered in diabetic therapy development.

Year of Publication
2018
Journal
Cell reports
Volume
23
Issue
11
Number of Pages
3286-3299
Date Published
12/2018
ISSN Number
2211-1247
DOI
10.1016/j.celrep.2018.05.032
Alternate Journal
Cell Rep
PMID
29898399
PMCID
PMC6054876
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